Questions?

And answers!

commonly asked

We found that some of our customers wished to know more about our Coffee's so we created this section to provide answers. And to get to know you better.

Some of the questions that are asked often are included below. If you would like more in depth answers please drop by our Cafe and have a cup of coffee. We will be very glad to see you!

Drinks

blended and hot beverages

  • What is your house brew?

    Our house brew's vary. We always have some thing good brewing at a reasonable price.

  • What does Peru coffee taste like?

    Caramel tones, rounded nutty undertones with a hint of spice.

  • What does Sumatra coffee taste like?

    Distinct chocolaty tones with a crisp clean finish.

  • What does Brazil coffee taste like?

    Tangy citrus undertone. A distinct, delicious coffee.

  • What does Ethiopia coffee taste like?

    Sweet fruity tones with a light, easy-drinking body.

  • What is a White Mocha Frappe?

    A Coffee drink served with ice blended to a slushy consistency. Ours is made with Ghirardelli’s White Chocolate.

  • What is a 4 shot Double Carmel Macchiato Frappe?

    A Coffee drink served with ice blended to a slushy consistency with 4 shot's of espresso double carmel syrup and large!

  • What is the House Blend?

    Peru coffee with 4 shot's of espresso brewed on a stove in a original Italian espresso pot!

Pastries

Our staff has received a wide range of questions on the available pasteries. Some of the selection's are imported and not readily known. We are happy to answer questions about our tantalizing culinary delights.

So here are some of our more frequently asked questions about the pasteries.

pastries

Fresh Pastries

Imported
  • What is Cannoli?

    Consist's of tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling. Image

  • What is Carac?

    A Swiss pastry made of chocolate, usually found in the French part of Switzerland. Image

  • What is Muskazine?

    A rich Austrian cake made from almonds, spices, sugar, flour, eggs and jam. Image

  • What is Gustavus Adolphus Pastry?

    From Sweden it has portrait of King Gustavus on top, made in chocolate. Image

Domestic
  • What is Cherry pie?

    A pie baked with a cherry filling. Traditionally, cherry pie is made with tart cherries. Image

  • What is a Cronut?

    A croissant-doughnut pastry that was invented by Ansel of Dominique Ansel Bakery. Image

  • What is a Pastry Heart?

    From Buffalo, New York The pastry heart is a heart shaped flaky puff pastry. Image

  • What is Pecan Pie?

    Pecan pie is primarily composed of molasses and pecans, in a pastry pie crust. Image